Winterdale Shaw cheddar cheese
3:44pm Thursday 21st March 2013 in Freetime
Winterdale Shaw is a wonderful cheddar made at Wrotham by the Betts family using super-fresh, unpasteurised cow’s milk from their own herd.
After three days in a traditional wooden press, the cheese is wrapped in cotton and matured for ten months in a cave in the chalky North Downs. Full-flavoured and with an excellent texture.
Highly recommended for your cheeseboard, it also makes a pretty amazing sandwich! Winterdale Shaw, £24.99 per kilo